Meatballs are a typical Chinese food made from meat, formed into balls and then served with sauce. This food generally consists of beef, chicken, and fish. However, this beef meatball sauce recipe is more flavorful than others and has its own unique taste.
You can enjoy the meatballs with noodles or vermicelli with the addition of chili sauce, soy sauce and sauce. Merchants generally give buyers the freedom to mix their own chili sauce. However, there are also those who ask meatball merchants to do this to make it more practical.
A collection of delicious beef meatball sauce recipes
1. Clear Beef Meatball Sauce Recipe
Basically, the meatball sauce is yellow. This is because the sauce is made from boiling water from fresh beef, so it tastes authentic. Some people like meatball sauce like this because if you want to add sauce or soy sauce you can do it yourself according to your taste.
Material:
- Beef longan 200 grams
- Garlic 5 cloves
- 3 green onions
- Candlenuts 2 items, sangria
- A little nutmeg
- Salt, stock powder, pepper and sugar
- Air 2 litres
- Sufficient amount of cooking oil
How to make:
- Take the longan beef and boil it for a few minutes until it boils
- Discard the first cooking water, then boil the new water again until the beef stock comes out
- Fry the green onions (white part only) and garlic until brown
- Mash green onions, fried onions, nutmeg and walnuts
- Add all the ground spice ingredients to the broth
- Add salt, stock powder, pepper and sugar
- Check seasoning and add meatballs and remaining chopped green onions
- Cook the meatball sauce until it boils, then serve it in a bowl with noodles or vermicelli
2. Beef meatballs with ribs sauce recipe
To make meatball sauce, it is not always necessary to use balongan, but other parts can also be used. The part of beef that is no less delicious is the ribs. So, here is a recipe or method to prepare sauce for beef meatballs with ribs which is sure to be very tasty and delicious.
Material:
- Beef ribs ½
- Fried garlic, 5 cloves, mashed
- Fried leeks 2 tablespoons
- Fried garlic 1 tablespoon
- 2 onion sticks
- 1 stalk celery leaves
- Ground pepper ½ teaspoon
- Salt 1 teaspoon
- Beef stock powder 1 teaspoon
- Sugar according to taste
- Spices to taste (optional)
- Air 2 litres
How to make:
- Boil the beef ribs for a few moments or until they boil and the meat is tender
- Remove the beef ribs and drain them
- Leave the sauce used to boil the ribs for a few moments
- On top of the sauce, spoon and ladle to make the meatball sauce
- Boil the bone broth again and add a little water
- Add the prepared beef ribs to the sauce
- Add ground pepper, salt, ground beef broth, ground garlic, seasoning, and sugar
- Add celery leaves, fried red and white onions, and green onions
- Boil all the added ingredients until the sauce boils
- Make adjustments to the taste, and add some ingredients if you still think it’s not enough
- Turn off the stove and prepare the clear meatball sauce to serve with the meatballs and toppings
3. A simple recipe for beef broth
If you buy beef at an expensive price, buying various other ingredients to make meatballs will cost you a lot. Therefore, there is a special recipe for simple beef meatball sauce that can be prepared at home with the following simple ingredients.
Material:
- Fatty beef ribs 500 grams
- Air 2 litres
- Salt to taste
- A teaspoon of granulated sugar
- Pepper powder 1 teaspoon
- Beef stock powder to taste
- Onion 1 piece (small size)
Ground spices:
- Fried garlic 3 tablespoons
- Fried leeks 3 tablespoons
- Celery and celery leaves, cut into slices as desired
How to make:
- Allow the ribs to boil, then discard the water in the previous soup
- Boil the ribs again using new water
- Add all the ground spice ingredients, such as sugar, onion, ground beef stock, salt and pepper, then stir until the ingredients are evenly mixed.
- When the ribs are tender, add the meatballs
- Boil the meatball sauce with all its contents until cooked
- Correct the taste and then serve this simple beef meatball sauce for consumption at home
4. Mercon Beef Meatball Sauce Recipe
Meatballs made with so much chili pepper that they are very spicy are called mercon meatballs. So, you can make meatball sauce like this as a selling idea because many buyers like it spicy. Not only that, but the appearance of the red sauce is much more interesting in terms of taste.
Material:
- Beef ribs 300 grams
- Air 1,5 litres
- Onion 1 pc
- Bay leaves 2 pcs
- Celery 1 stalk
- Carrot 1 piece
- Ginger 1 piece finger
- Garlic 3 cloves
- Cayenne pepper, puree
How to make:
- Boil the water and add the beef ribs
- Add ginger, onion, carrot, chili pepper, celery, bay leaf and garlic
- Add pepper, salt and sugar, then stir until the ingredients are completely mixed
- Simmer all ingredients for the beef meatball sauce over low heat until it boils
- If the water that was previously 1.5 liters has reduced to 1 quart, serve the Firecracker Meatball Sauce with the meatballs.
5. Unflavored beef meatball gravy recipe
As is known, it is not permissible to consume excessive amounts of instant spices because they may cause health problems. As a flavorful food, meatballs generally require flavoring. However, you can also prepare a healthy meatball sauce as follows.
Material:
- Beef 100-150 grams
- Powdered sugar 1 tablespoon
- Salt 2 tablespoons
- Walnut 2 pieces
- Red onion 2 cloves
- Garlic 7 cloves
- Pepper
- Chives
How to make:
- Take the peeled garlic and shallots, then sauté them for a few moments
- Mash the peppers and walnuts using a mortar or blender
- Boil the beef for a few moments using boiling water
- Watch for brown foam that appears from the beef stew, remove and discard
- If the meat becomes tender, remove it and set aside
- The used cooking water will be used as stock
- Place all the ground spices, garlic, pepper, shallots and walnuts in the stock pot. Stir until completely
- Add sugar and salt to taste
- Adjust the taste to suit your individual taste
- Place the boiled beef and sliced chives in the pan
- Cook all meatball sauce ingredients until it boils
- Add the meatballs and let them boil for a few moments
- Finally, serve the unflavored beef meatball sauce using toppings to taste
Until now, meatballs have become one of the most popular foods among Indonesian people. For the beef meatball soup recipe, you can make very delicious preparations such as clear, simple soup, with ribs, unflavored, or firecrackers.